Free December Dues + $1 Enrollment on Term
Use Code HOLIDAY25 Get This Deal
hero_image
3 Light and Cozy Thanksgiving Side Dishes

3 Light and Cozy Thanksgiving Side Dishes

In
Healthy Recipes
Oct 24, 2025

Thanksgiving is all about family, gratitude and, let’s be honest, food. But between the buttery casseroles and endless pie slices, it’s nice to have a few lighter options that still support your fitness goals. These three side dishes bring all the comforting flavors of the season without leaving you in a post-meal slump. Plus, they’re simple enough to whip up even if you’re not the designated “family chef.” 

Roasted Garlic Mashed Cauliflower 

Ingredients: 

  • 1 head cauliflower, cut into florets 
  • 4 cloves garlic, roasted 
  • 2 Tbsp olive oil or butter 
  • ¼ cup milk (dairy or non-dairy) 
  • Salt and pepper to taste 

Directions: 

  1. Steam the cauliflower until very tender. 
  2. Blend or mash it with roasted garlic, olive oil and milk until smooth and fluffy. 
  3. Season with salt and pepper to taste. 
  4. Serve warm and enjoy. 

Cranberry Orange Quinoa Salad 

Ingredients: 

  • 1 cup quinoa, cooked 
  • ½ cup dried cranberries 
  • 1 orange, zested and juiced 
  • ¼ cup chopped pecans or walnuts 
  • 2 Tbsp olive oil 
  • 2 Tbsp fresh parsley, chopped 
  • Salt and pepper to taste 

Directions: 

  1. Cook quinoa and let it cool. 
  2. Toss with cranberries, orange juice and zest, nuts, olive oil, parsley, salt and pepper. 
  3. Serve chilled or at room temperature. 

 

Maple Roasted Carrots 

Ingredients: 

  • 1 lb carrots, peeled and sliced lengthwise 
  • 2 Tbsp olive oil 
  • 2 Tbsp pure maple syrup 
  • 1 tsp fresh thyme (optional) 
  • Salt and pepper to taste 

Directions: 

  1. Preheat oven to 400°F. 
  2. Toss carrots with oil, maple syrup, thyme, salt and pepper. 
  3. Roast 20-25 minutes or until caramelized and tender. 
  4. Serve warm and enjoy.